Essential Oils Composition, Anticholinesterase and Antioxidant Activities of Pistacia atlantica Desf

نویسندگان

  • Ilhem Labed-Zouad
  • Maria Ferhat
  • Mehmet Öztürk
  • Ismail Abaza
  • Said Nadeem
  • Ahmed Kabouche
  • Zahia Kabouche
چکیده

Chemical composition and in vitro antioxidant and anticholinesterase activities of essential oils obtained from leaves and flowers of Pistacia atlantica were studied. GC/GC-MS analyses of the essential oils afforded twenty-two compounds from flower oil and thirty from leaf oil. The antioxidant activity of the essential oils was determined using -carotene-linoleic acid, DPPH • and ABTS • -scavenging effects. The essential oils exhibited a good antioxidant activity and inhibited the activity of acetyland butyrylcholinesterase.

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تاریخ انتشار 2017